From Sonal's Kitchen
Item: Mango Lassi (Mango Shake)
Non-fat Plain Yogurt
1 can of Mango pulp (Available at Indian grocery stores)
Sugar (Add to your liking)
In a blender, combine a couple large spoonfuls of yogurt and mango pulp.
If you want a strong mango flavor, then add more mango pulp than yogurt.
Blend until it is well mixed. Once it's blended, add some sugar if desired.